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Just about any greens will work with this recipe.  Try 3 big leaves of fresh, organic kale.  As always, my recipe for almond milk can be found here.

1 cup almond milk
1 tbsp. agave nectar
1/2 tsp. vanilla extract
1/2 tsp. cinnamon
1 1/2 cups fresh baby spinach
2 frozen bananas

Place all ingredients in blender and run on high speed for 40 – 50 seconds (“Whole Juice” cycle with a Blendtec).

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