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Perfect timing on this “Recipe of the Week” from Blendtec as it’s literally 100 degrees outside right now. This is a delicious, healthy take on a classic American fast-food dessert.
2/3 cup coconut milk
4 tbsp. agave nectar
1/3 cup unsweetened cocoa powder
4 Medjool dates, pitted
1/2 avocado, peeled and pitted
3 cups ice
Place all ingredients except ice in blender and run on Medium speed for 20 – 25 seconds. Add ice and run on High speed for 40 seconds (“Ice Cream” cycle with a Blendtec). Serve immediately.