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This smoothie is as colorful as it is healthy. Courtesy of Andrew Olson’s recipe on oneingredientchef.com. Andrew’s blog is devoted to simple but delicious healthy plant-based cooking.
1 1/2 frozen bananas
1/2 cup non-dairy milk (several great recipes on this site!)
2 or 3 large kale leaves
1/4 cup raw cashews
1 tbsp. agave nectar
1 tsp. vanilla extract
Place ingredients in blender and blend on high setting for 30 to 40 seconds or until desired consistency is reached (“Whole Juice” setting on a Blendtec). Garnish with grated cashew, if desired.